Power of sushi is taste and simplicity
Power of sushi is taste and simplicity
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Fried Salmon Sushi

February 25th, 2008 by sushi

So it’s been awhile and finally I got an update. Here I show you how to make Fried Salmon Sushi, well special bonus is included.

sushi fried salmon

Take a Teflon pan add some oil, heat it up. Cut the salmon into pieces of half an inch wide, some stores sell salmon pre-cut. Then take a raw salmon or trout and fry it on hot pan. Don’t add any ingredients, just simply fry the salmon. Read the rest of this entry »

Posted in Maki Sushi | 16 Comments »

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